Ingredients:
1 x ruby red grapefruit
2 oranges, peeled and segmented
2 TBSP Nature's Gold "A sweeter you" Manuka Honey with Ginger or MGO 30
1/2 cup orange liqueur
2 cups chilled sparkling water
Juice of 1 lemon
1 x bottle Moscato
Ice
Method:
Place the citrus fruit slices and segments into a jug. Add honey and orange liqueur and macerate for at least 30 minutes.
Add the sparkling water, Moscato, lemon juice and ice. Stir well. Serve with some of the fruit from the jug in each glass. Enjoy!
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